Chinese Food
All Recipes
Bitter gourd in cold sauce
Heat clearing and detoxification
Small cook's Malan head dried
Malan head has a natural antibiotic. It can be used medicinally. But malantou is a mother's dish. She listened to her mother when she was a child. She went to pick malantou after class. But my mother never made this dish for me. Maybe this dish ... ...
Chicken shreds with strange taste
During the Spring Festival, my mother would like some chicken breast to make kung pao chicken. Stir fried chicken shreds. She didn't find the ingredients she wanted in the markets all over Luzhou. Last week, when I was shopping with Zhang Xiaoxu... ...
Baby recipe - homemade meat floss
The meat floss bought outside is too expensive. It contains lots of spices. The baby can't eat it well. Think also saw other meat floss made of hemp on the Internet. He decided to try it himself. It's made. It's good. It's delicious.
Braised water bamboo in oil
Zizania latifolia can promote urination, eliminate water, assist in the treatment of limb edema and dysuria. It can also clear away heat, relieve anxiety and thirst, tonify the body, lose weight and beautify the skin, relieve heat toxin, jaundic... ...
Fresh shrimp congee: achievements of pressure cooker and its delicious seafood congee
As a loyal eater, it's absolutely necessary to actively participate in food activities. As the saying goes, if you promise others to work hard, or you can't easily promise each other. I participated in the activity of douguo.com a while ago. I p... ...
Mixed razor clam
This is my father's favorite dish. You can also use green onions instead of cucumbers.
Clam in original sauce
Simple original seafood
Unconventional practice of eel
Today's way is more unconventional than the previous way. I don't know how delicious it is. You can try it if you are interested. If you are not interested, please detour.
Fish flavored shredded pork
I remember that when we were in college, we had to have a dinner together. It was a luxury dish at that time. Although it is no longer extravagant now, it has become a luxury to want authentic. So I'll share this dish with you.
Scalded conch
Conch can't be sucked out by mouth. You have to pick it with a toothpick. Conch eats its yellow tail. There is yellow paste.
Super delicious rice casserole
Children abroad are well aware of the power of electric rice cookers. I tried to make this dish during the holiday today. I felt like I was in the cloud eating it.
Cold noodles with beef and sesame sauce
In summer, still eating hot noodles? Eat cold noodles. The fragrant sesame paste and a bottle of old Ganma are the best partners of cold noodles.
Steamed egg soup -- how to make egg soup tender
Actually, as early as I was very young, I didn't like eggs very much. Especially boiled eggs. Tasteless. It's easy to choke on the yolk. At that time, I didn't understand that those children were so fond of yolk. Remember my mother always sighed... ...
